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Description
Rye flour as a supplier of fiber.
This flour is made from 100% organic rye grains. The wholemeal flour remains unsifted. Rye flour is solid. It contains a huge amount of healthy dietary fiber. Rye satisfies the stomach and reduces hunger. Since it contains less gluten than wheat flour, rye bread does not rise much.
Use
Use rye flour to prepare black pudding, pumpernickel, rye porridge, crispbread, rye bread, sourdough bread, pepper nuts and breakfast cookies.
Ingredients
Ground whole rye. Unsieved. Organic, 100% natural and without additives.
Allergens
This product contains the following allergens: gluten(rye, wheat), gluten.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
