Kalamata olives organic

Genuine Greek Kalamata Olives

The small Kalamata olive is a typical Greek olive, named after the town of Kalamata in the southern Peloponnese. These olives get their high popularity from their recognizable delicious, fruity taste. Kalamata olives have a characteristic black or deep purple colour.

Kalamata olives are a unique product. They therefore have a protected status according to EU legislation. Only those olives from a precisely defined area may bear the name 'Kalamata'.

Ingredients

Kalamata olives, water, sea salt, red wine vinegar. From organic cultivation.

Allergens

This product contains no allergens.

May contain traces of: almond, nuts.

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.