Semi fermented Formosa Oolong

Half-oxidized Oolong tea from Taiwan

Our Formosa Oolong tea is a half-oxidized tea from the north-eastern mountains in Taiwan. After harvest, the tea leaves are oxidized up to 50% and then naturally sundried. This process gives oolong tea its mild scent and large, wild-curled leaf. Even though the technique for making Oolong originates from China, some of the finest oolong teas come from Taiwan.

Floral, spicy flavour with mild aroma

Our Formosa Oolong tea has a light colour and a floral, spicy flavour with a mild aroma. A delicious tea to enjoy throughout the day.

Use

2 tsps for 1,75dl water (at 90°C). Steep for 1-2 minutes.

Ingredients

Oolong tea from Taiwan. 100% pure, without additives.

Allergens

This product contains no allergens

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

Also known as

• Camelia sinensis