Our pure wheat germ oil is produced by cold pressing wheat germs. Cold pressing ensures the preservation of the oil's natural nutrients (linoleic acid and vitamin E) and mild grain- and nut flavour.
Wheat germ oil is suitable for direct application on the skin. Furthermore, wheat germ oil can be used in dressings, dips, marinades and salads. Or add this oil as a finishing touch to any hot dish for extra flavour and nutritious value.
Cold-pressed wheat germ oil.
This product contains the following allergens: gluten(wheat), gluten.
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
Store cool and dark.