This red chili sauce is a must-have for anyone who loves a spicy yet balanced flavor. Made with locally grown, ripe Habanero peppers that undergo natural lacto-fermentation for added depth.
The combination with apple, vanilla, and white wine vinegar creates a unique blend of heat, freshness, and a touch of sweetness.
Perfect balance between spicy & fresh
Versatile – delicious with fried eggs, pasta sauces, guacamole & salsa
Medium-spicy (2/5) – ideal as a substitute for Tabasco
100% pure – no unnecessary additives, just flavor
European craftsmanship – made with care and passion
Drizzle some over your fried egg for a spicy kick, mix it into your pasta sauce, or add it to guacamole or salsa for extra depth. This sauce adds just the right amount of heat to any dish without overpowering it.
Sunflower oil*, olive oil*, habanero chili pepper* (*) sourced organically.
This product contains no allergens
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.