Are you looking for a healthy and tasty snack? Then our organic chickpea and lentil crackers are just what you need. These simple crackers are inspired by the beloved rice cakes, but they have a more robust texture and a unique flavor that will surprise you.
Our crackers are made from puffed lentils, corn and chickpeas. We only add a pinch of salt, and nothing else. No artificial additives, no preservatives, just pure ingredients. These crackers are whole grain and certified organic, which means they are made with care for both you and the planet.
The possibilities are endless! Our crackers are perfect as a snack for between meals, ideal for a light lunch with your favorite toppings, or as a base for a tasty appetizer. They are also gluten-free, making them suitable for people on a gluten-free diet.
Thanks to their neutral taste, you can combine our crackers with both sweet and savory toppings. Top them with slices of avocado for a healthy and tasty treat, or enjoy a traditional cheese plate with these crunchy crackers. They're also great for dipping in your favorite sauces.
Perhaps the best kept secret of our crackers: the loose puffs in the bag. You can use these little crunchy pieces as breakfast cereal or as an extra crunch in your soup. It's a surprising bonus that takes your taste experience to the next level.
To maintain the crunch of our crackers, we recommend always sealing the bag tightly and storing them at room temperature. That way, they retain their delicious crunch until the last bite.
Try them today and discover for yourself the natural crunch of these delicious crackers. Enjoy!
Corn*, chickpeas and lentils (20%), green peas, sea salt. Pure nature and no additives.
This product contains no allergens May contain traces of: soy. This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.