Brown mustard seeds organic

Brown mustard seeds for spice in your dishes

Mustard seeds add warmth and depth to many dishes. In the Middle Ages, mustard seed was the only spicy spice in European cuisines. Mustard seeds form the basis for mustard. For the famous Dijon mustard, the brown mustard seeds are always used.

Brown mustard seeds from organic cultivation

These mustard seeds are from organic cultivation according to European standards. So without chemical fertilizers, and without the use of pesticides and herbicides. Therefore we guarantee extra pure quality. They are 100% natural, without additives or preservatives. Our organic mustard seeds are mostly grown in Germany, Austria, Poland and other European countries.

Ingredients

Pure brown mustard seeds, without additives. Certified organic.

Allergens

This product contains the following allergens: mustard. May contain traces of: soy, celery. This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.