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Description
The chili with the most beautiful name
The wiri chili originally comes from the South American Guiana. There, this small chili species grows in the humid and warm climate on the edge of the rainforest. Meanwhile, this little chili is also grown in Mexico. Just like in Ecuador, where we found this beautiful product.
Authenicity from the traditional Guyanese cuisine
This jewel among the peppers belongs in every traditional Guyanese dish and is suitable to flavor stews and casseroles, but also soups, sauces or marinades.
Tasteful heat
With its sharpness of 100,000 -150,000 Scoville, the Wiri Wiri chili can easily compete with Habanero varieties. In addition to its hot taste, the chili convinces with a very fruity tomato note.
Ingredients
Wiri wiri chili's, 100% natural without additives.
Allergens
This product contains no allergens May contain traces of: peanuts, soy, celery, sesame, lupin. This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
