This famous white Muntok pepper is made of ripe, red peper berries. After harvest, these berries are soaked in water to loosen the spicy peel. After removing the peel, the peppercorns are sundried. The result is a mild, white pepper with a warm, creamy taste. Our Muntok pepper is 100% pure and free of additives.
Our handy white Muntok powder gives a delicious taste to white fish, seafood, stews and potato soup. This pepper also combines well with meat, rice, pasta, steamed vegetables and white sauce.
Pure white Muntok pepper powder.
This product contains no allergens
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.