Start your adventure in your own garden or balcony with our organic thyme seed. Thymus Vulgaris, a two-year-old evergreen semi-shrub, is ready to enrich your culinary creations. With enough seeds for about 10m², we invite you to experience the power of home-grown herbs.
March and April are the perfect months to start. Sow your thyme in a seedbed and prepare to transplant to full ground in May or June. With a little love and attention, your harvest will begin in late July and last until late November.
Thyme desires a sunny, sheltered spot with nutrient-poor soil. Respect a distance of 30 cm between rows and 25 cm between plants for optimal growth. Light germinator par excellence, cover seeds only thinly and keep them moist until germination is a reality.
After flowering, vigorous pruning is in order. This not only stimulates growth, but also ensures a richer harvest. Best of all? Fresh thyme is available year-round, straight from your own garden.
Let your kitchen shine with the addition of fresh, organic thyme. Our seeds promise a simple and satisfying experience, perfect for any green finger. Experience the joy from garden to table with your own homegrown thyme.
This product contains no allergens
This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.