We flavor this nut mix with dry roasted peanuts and nuts with tamari and chilis. They are slightly salty due to the soy sauce and we give them a nice, spicy kick with the chili bell pepper mixture.
An irresistible borrel nut!
The nuts are dipped in tamari. Unlike regular shoyu soy sauce, no wheat is added to this tamari sauce. Therefore, the tamari soy sauce is also gluten-free. The tamari soy sauce also contains no artificial flavors and other additives.
The powerful flavor of tamari is also optimally retained when heated, making it the preferred choice as a flavoring in roasted nut mix.
This flavorful nut mix with pure natural flavorings, without preservatives, artificial flavor enhancers, glutamates or any other additives, also has an attractive nutritional profile.
The nut mix contains as much as 21 grams of protein per 100, contains mostly unsaturated fats from the nuts themselves, is limited to 12% carbohydrates.
Top as appetizers and any indulgent snack.
Nuts, 95% (AMANDEL, PINDA, CASHEWNOOT), 3% tamari (water, SOJA beans, sea salt, alcohol), spices (paprika, chili 0.5%, salt)
This product contains the following allergens: nuts(almond, cashews), peanuts, soy. May contain traces of: celery, mustard, sesame. This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.