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Description
Whole grain, healthy millet flakes
Millet flakes are naturally gluten-free. These flakes are wholegrain and particularly nutritious thanks to the many proteins and fibres. Millet is easily digestible. These flakes come from organic millet. They are 100% natural and without additives.
Easy to use millet flakes
Our millet flakes are quick and easy to use because they are already pre-cooked. They are tasty to eat like this or in combination with milk or yoghurt. The millet flakes are also delicious with muesli or used in cakes. Boil millet flakes in milk or water for creamy millet porridge.
Ingredients
Precooked millet flakes. Organic, 100% natural and without additives.
Allergens
This product contains no allergens May contain traces of: soy, sesame. This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.
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