Caraway seeds

Caraway seed or caraway

The taste of caraway is in between cumin and dill. It gives flavour to simmering dishes, (sour) cabbage, soups and sauces or even rye bread. Dose caraway seeds according to taste. Or use some caraway seeds in your tea. It gives a sweet character to your tea and improves flatulence.

Usage

Caraway tea

Use a teaspoon of caraway seeds in a cup of boiling water. Leave to infuse for a few minutes. Caraway is perfect in combination with fennel, anise or rooibos.

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Ingredients

100% pure caraway seeds. Without additives.

Allergens

This product contains no allergens

This product is packaged and/or stored in a facility that also processes products containing nuts, peanuts, mustard, celery, gluten, sesame, soy and sulphite. Despite all precautions, this product may contain traces of these allergens.

Also known as

• Kala Jeera